NEW YEAR'S EVE 2019

Tuesday, December 31, 2019

MAIN DINING ROOM

Join us in our main dining room for an exquisite four-course prix-fixe New Year’s Eve dinner. New Year’s Eve guests can also enjoy music from our DJ performing in Highlawn Pavilion’s Piano Room from 7:00 p.m. through 1 a.m. Reservations are required for dinner.

IN THE BAR

For guests interested in joining us at our bar instead, seating will be first-come, first serve as available without reservations. Dining options will consist of selections from our New Years Eve dinner menu (as outlined below). Guests of the bar will also be able to enjoy our DJ music from 7:00 p.m. until 1:00 a.m.

NEW YEAR'S EVE MENU

FIRST COURSE

New England Style Clam Chowder
Cured Iberico Pancetta, Truffle Essence

Nova Scotia Lobster Salad
Orange, Fennel, Tahitian Vanilla Aioli

Fish Trio Tasting
Tuna Tartare, Hamachi Sashimi, Cured King Salmon

American Wagyu Shortrib Risotto
Trumpet Mushrooms, Root Vegetables, Shaved Truffles

Classic Jumbo Shrimp Cocktail


SECOND COURSE

Baby Arugula and Frisée Salad
Sunflower Seeds, Honey-Poached Strawberries, Creamy Goat Cheese, Champagne Balsamic


THIRD

Day Boat Scallops
Delicata Squash Purée, Artichoke Hearts, Arugula, Maple-Vanilla Beurre Blanc

Pistachio-Crusted Nova Scotia Halibut
Leeks, Fingerling Potatoes, Corn, Asparagus, Blood Orange-Port Reduction

16 oz Creekstone Farms Prime Sirloin
Caramelized Onions, Hen of the Woods Mushrooms, Mashed Potatoes, Porcini-Shallot Bordelaise

15 oz Grass-Fed Veal Chop
Chanterelle Mushrooms, Root Vegetables, Truffle Capellini, Cognac Cream Sauce


DESSERT

Champagne Cake
Strawberry Sauce, Mascarpone Icing

OR

Chocolate Cake Bar
Layered Marzipan, Valrhona Chocolate


$109 Per Person (Plus NJ Sales Tax & Gratuity)


For reservations or for more information about New Year’s Eve at Highlawn Pavilion, please call us at

973.731.3463.


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